‘Ōhelo kai  (Lycium sandwicense) – Superficial similarities

    

    Several genera of native Hawaiian plants have different species that grow in separate habitats. Hawaiians often recognized this relatedness by giving the plants the same or similar names. For example, naupaka kahakai for the coastal Scaevola taccada and naupaka kuahiwi for the montane Scaevola gaudichaudiana. Other examples include: ‘akoko for over a dozen endemic Euphorbia species, and ‘ohe makai for the dry forest Polyscias sandwicensis and ‘ohe mauka for the wet forest Polyscias oahuensis. However, they sometimes made mistakes and gave only distantly related species the same or similar names based on superficial similarities. Such is the case with ‘ōhelo and ‘ōhelo kai. ‘Ōhelo is the Hawaiian name for three species of Vaccinium, native montane and alpine shrubs, all closely related to blueberries (in Ericaceae, the Heath family), but with red, orange, or yellow berries. In contrast, ‘ōhelo kai grows very near the ocean, hence the name addition kai, and is in Solanaceae (the Nightshade or Tomato family). Presumably, it was the similarly bright red fruits of ‘ōhelo and ‘ōhelo kai that led Hawaiians to give these two unrelated species similar names. (Lest you think I am shaming Hawaiians for this naming, be aware the name “blackfish” was originally given to killer whales by Native American fishermen, probably because killer whales are predominantly black. The term is still used today, even by scientists, to refer to some dolphins.)